you might be wondering:
It’s food. It’s photography. And it’s your new obsession.
At Foodtography School, we teach you how to take your shots from raw to ROCKSTAR & turn your passion into profit.
We’ve got 8 unique and profitable ways to do it!
Word on the street is...
Hey hey! My name is Sarah, and I’m the creator behind Foodtography School, where I’ve taught over 6,000 students how to improve their food photography through fun and information-packed online courses. I started my food blog, Broma Bakery, back in 2010 when I was a broke college student looking to bring creativity into her daily life. What was intended as a passion project has since grown into my career…
Best. Job. Ever.