LEARN MORE ABOUT

The Style/Edit

The Style/Edit is designed to kindle your creativity and help you to develop your own unique style. It sparks those a-ha moments, broadens your learning horizons, and guides you to become a better food stylist and editor. And yes, there will be cheese boards.

Let’s get you styling and editing like a PRO.

Differentiating yourself in the food photography industry is TOUGH. Coming up with unique and alluring photographs day after day requires a lot of creativity. Then knowing how to edit those photos to perfection? Talk about pressure!

Enter The Style/Edit: a 12-month immersive course all about styling and editing. Each month you’ll receive over an hour of content in the form of a digestible styling and editing session with our founder, Sarah Crawford of Broma Bakery, taking you from start to finish on a behind the scenes food photography shoot. Because let’s face it: some things you need to see to understand!

WE THINK YOU’LL LIKE THIS

Do you want to:

  • LEARN FROM AN INDUSTRY LEADER
    Sarah Crawford is the founder and CEO of Foodtography School and Broma Bakery. Her 10 years of experience as a food photographer has led her to work with top brands in the industry such as Bob's Red Mill, Ghirardelli, and GE Appliances. Her work has been featured in magazines, and she has consulted for Fortune 500 brands and spoken at Harvard Business School.
  • GET MONTHLY IN-STUDIO STYLING SESSIONS
    When you enroll in The Style/Edit, you'll receive a brand new styling video every month. Learn how to style and shoot tacos, salads, pasta, ice cream, cocktails, breads, cookies, meats, cakes, cheeseboards, muffins, and more! From how to swirl pasta so it looks put together to what to look out for in arranging bars so that they form a complex group, The Style/Edit teaches you things that you can't learn in a lecture setting!
  • MASTER EDITING IN A VARIETY OF STYLES
    Each month you'll also get an editing video of that month's style. One month Sarah will edit bright and bold, and the next she'll edit soft and moody, making this lifetime access course for ALL types of photographers. She'll go over how to get that perfect "contrasty" look without over-saturating your photos, how to retain detail in your highlights and shadows, and how to use the HSL panel like a boss.

(Keep scrolling and we’ll tell you how…)

The Style/Edit is for you if…

You’re a visual learner who wants to continue honing your food photography!

 You also know that success comes from consistency and hard work! Through a two-pronged educational approach, the Style/Edit pushes you to become a better photographer, month after month.

The Goods

The Style/Edit
Curriculum

Preview what you get when you join today:

  • MONTH01.
    Watch

    Preview Month 1 Styling Session

    • In month one, we’re styling Espresso Browned Butter Chocolate Chip Cookies! YUM! Watch the first minute of this month’s styling session now.
  • MONTH01.
    Watch

    Preview Month 1 Editing Session

    • After you watch the preview of the styling session, you can peak over Sarah’s shoulder as she transforms the image through editing. Watch the first minute of this month’s editing video now.
  • MONTH02.
    Watch

    Preview Month 2 Styling Session

    • In month two, we’re styling a Lemon Poppyseed Loaf! Watch the first minute of this month’s styling session now.
  • MONTH02.
    Watch

    Preview Month 2 Editing Session

    • After you watch the preview of the styling session, watch over her shoulder as Sarah transforms the image through editing. Watch the first minute of this month’s editing video now.
CURRICULUM
Let's see the full curriculum!

Each month, you'll receive a new styling training, a new editing training, RAW images from that month's style, a Lightroom preset from that month's edit, plus access to our Foodtography School Insiders FB group (with 4,200 members and counting!).

  • Month 1: Espresso Browned Butter Chocolate Chip Cookies
  • Month 2: Lemon Loaf Cake
  • Month 3: Barbacoa Tacos
  • Month 4: Blackberry Waffle Ice Cream
  • Month 5: Falafel Chickpea Flatbread
  • Month 6: Mocha Layer Cake
  • Month 7: Braised Ribs
  • Month 8: Blood Orange Thyme Cocktail
  • Month 9: Roasted Tomato Pasta
  • Month 10: Double Chocolate Muffins
  • Month 11: Beef Stew
  • Month 12: Gingerbread Blondies
Ok, I'm Sold

Enroll Now!

  • 12-Month Course
    Pay in full

    $588

    1-time payment

    Enroll in The Style/Edit

    Enroll Me!

  • 12-Month Course
    Pay in full

    $588

    1-time payment

    Enroll in The Style/Edit

    Enroll Me!

  • @whatcha_cooking_good_looking says...

    So I just finished my first bonus styling session with the cheese board and absolutely loved it. I love the way Sarah explains why she is doing certain things, like linen and backdrop color, what items shouldn’t be touching and why all of these things look good or don’t look good on camera. You can follow along with her thought process and know exactly why she did what she did. Super informative lesson and gorgeous shots! Can’t wait to jump into the editing!

  • @laurentylerphoto says...

    I'm SO THANKFUL that The Style/Edit is broken up by month (even though I want all the content because hello, the cheeseboard styling WAS AMAZING. The way you've structured the course allows me to challenge myself with a small goal each month. Pick one new recipe to play, style it, and then edit it....so basically I'm super pumped. It's like a mini Christmas each month!

  • @thrivingonpaleo says...

    LOVE THE STYLE/EDIT! It's exactly what I've been looking for- I've taken a lot of courses and they've been very helpful on the technical side, but the styling has always been something I've struggled with. Knowing what to look for, where to put props, how to arrange them, etc. - and how to do it quickly too. The Style/Edit is extremely helpful! I'm so excited to see and learn more.
ONE MORE TIME FOR THOSE IN THE BACK

What’s included?

  • month 01.

    ESPRESSO BROWNED BUTTER CHOCOLATE CHIP COOKIES

  • month 02.

    LEMON LOAF CAKE

  • month 03.

    BARBACOA TACOS

  • month 04.

    BLACKBERRY WAFFLE ICE CREAM

  • month 05.

    FALAFEL CHICKPEA FLATBREAD

  • month 06.

    MOCHA LAYER CAKE

  • month 07.

    BRAISED RIBS

  • month 08.

    BLOOD ORANGE THYME COCKTAIL

  • month 09.

    ROASTED TOMATO PASTA

  • month 10.

    DOUBLE CHOCOLATE MUFFINS

  • month 11.

    BEEF STEW

  • month 12.

    GINGERBREAD BLONDIES

EVERY MONTH YOU’LL GET:

In-studio styling session  • Lightroom editing session • RAW images from that month’s style •
Lightroom Preset from that month’s edit • Access to our private Foodtography School Insiders group (with 4,200 members and counting!) • Private online membership area

Ok, I'm Sold

Enroll Now!

  • 12-Month Course
    Pay in full

    $588

    1-time payment

    Enroll in The Style/Edit

    Enroll Me!

  • 12-Month Course
    Pay in full

    $588

    1-time payment

    Enroll in The Style/Edit

    Enroll Me!

FAQ
Hi, I have a Question…
  • + - Do I get lifetime access to the Style/Edit?
    Yes! Your access to the Style/Edit never expires.
  • + - What if I can't take this course immediately?
    That’s OK! We understand each student learns at their own pace. You can always come back to any month you'd like, since you do receive lifetime access to the material.
  • + - What type of camera do I need to take The Style/Edit?
    There is no equipment required to take this course. The intention is for you to absorb information. The Style Edit is for anyone interested in learning to shoot at any level. That said, we highly recommend a DSLR camera for any photographer serious about improving their food photography.
  • + - How long will it take me to complete this course?
    We have laid out The Style/Edit in a 12 month format. Each month, you will receive between 1-2 hours of content in the form of a new styling session and editing session.
  • + - How is The Style/Edit different from Foodtography School?
    Foodtography School is a 4 Unit course that teaches you principles. The Style Edit is a 12 month course that puts these principles into action.
  • + - Can I get all 12 months as soon as I sign up?
    This course was designed to be a 12 month study, so you'll receive access to one new Style/Edit training every 30 days.
  • + - Can I enroll in The Style/Edit if I haven't taken Foodtography School?
    Absolutely!
  • + - Do I need any additional software to take this course?
    Great question! You do not! All your Style/Edits exist in a private online membership area you get access to with your course subscription.
  • + - If I've taken another course, do I qualify for a discount?
    Yes! You can access your student discounts for this course and many other courses through your Foodtography School membership area: FoodtographySchool.com/login